Monthly Featured Entrees

April Entrees

Asian Talipia

Asian Swai

Swai fillets are topped with Cilantro and Green Onions with a sauce of Olive Oil, Soy Sauce, Sesame Oil and Ginger.
Chicken with Pesto, Pecans and Bacon

Chicken with Pesto, Pecans and Bacon

Chicken breasts topped with Pesto, Mushrooms, Pecans and Bacon pieces.
Flamed Cooked Chicken Saltimbocca

Chicken Saltimbocca

Chicken breasts that "jumps in your mouth" flavor.
Mediterranean Ravioli

Mediterranean Ravioli and Vegetables

Cheese ravioli, olives, zucchini and artichokes topped with diced tomatoes, Italian seasonings and feta cheese.

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